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    台湾行(三)

           继续介绍台湾的小吃。
           行程中有一顿颇具亮点的午餐,餐馆是在台南的“周氏虾捲”,台湾的很多名人都到那里去品尝过台南的小吃,这家的一楼,二楼都是给当地人堂吃的,由此看见生意之兴隆。
     
            也来个名人效应   左:阿扁     右:小马哥     下:志琳
        
     
     
     
         一口粽,我们一桌把这头道点心,一直留到了最后,也没尝。大家都担心自己的胃容纳了这粽后,其它的点心就容纳不下了。

        

     

          虱目鱼粥

         

     

          担担面

         

     

          鱼丸汤,很鲜美

          

     

           特制虾卷

              

     

           名字有些不吉利的“棺材板",实际是一款油炸的甜食

          

          

           补一张不能和大闸蟹相比的奶油螃蟹的真面目,首先从卖相上比,就输了阿~~

           

         

           这张不要以为是残羹的照片啊,是我们吃了忘乎所以,差点忘拍了,非常出名的大溪豆干,这里面其实有两个品种:豆干+素肚,淋上酱汁。素肚的味道好极了!

          

           9月的台湾,感觉上没有太多的水果,不过莲雾还是很不错,水分哈多。芭乐(番石榴)吃不惯。抱歉啊,又是咬了一半,才想起来应该留个影吐舌

          

     

     

    Comments (5)

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    感觉你这次的台湾行程就是个美食行程啊
    Oct. 9
    Rene Renwrote:
    芭乐作为水果吸引力比不上它作为果汁啊。另外,蔓越莓的果汁很不错,口味很浓郁。
    Oct. 6
    elaine huangwrote:
    大家对台湾小吃甚是热情啊,哈
    Oct. 6
    wangwrote:
    我也是每次都是吃到一半 才发觉没拍照呢
    PS.芭乐汁就很好喝,百盛、久光下面的超市里都有卖的!
    Oct. 6
    弋 李wrote:
    我是每次都要乘大家没动筷和动口前拍美食的,呵呵
    Oct. 4

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